2 c flour
1/2 c salt
1 pkg Kool-aid
2 Tbsp Cream of Tartar
2 Tbsp vegetable oil
2 c water
Combine dry ingredients in a large pot.  Mix well & add the oil & water.  Stir over medium heat until the mixture is almost too hard to stir.  Allow to cool for a few minutes, then knead until smooth & pliable.  Refrigerate in airtight container between uses.
Tuesday, April 19, 2011
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